Buenas Tamarind Balls. Tamarind Flavor. The tamarind is best described as sweet and sour in taste, and is high in tartaric acid, sugar, B vitamins and, oddly for a fruit. We have the most popular candies made from tamarind. ... The ripened fruit is considered the more palatable, as it becomes sweeter and less sour (acidic) as it matures.
Product of Philippine.
Ingredients: Ripe Tamarind (80%), Sugar and Iodized Salt