Chicken Curry Sauce (Kwah Curry Ayam).
A coconut curry ready-to-cook sauce with chillies, grated roasted coconut, garlic and selected spices.
Just add chicken and water.
Ingredients:
Water, Coconut Milk, Onion, Palm Olein, Coriander, Chilli, Salt, Roasted Grated Coconut, Ginger, Modified Tapioca Starch, Garlic, Fennel, Cumin, Turmeric, Black Pepper, Star Aniseed, Cinnamon, Cloves, Cardamom.
Nutrition:
Typical Value | Per 100g |
---|---|
Energy | 1207kJ / 291kcalkcal |
Fat | 23.5g |
Of which Saturates | 16.2g |
Carbohydrate | 14.8g |
Of which Sugars | 7.4g |
Fibre | 4.8g |
Protein | 2.8g |
Salt | 4.0g |
Allergen:
See ingredients in bold.
Features:
It all starts here. Brahim’s Products.
For millions of discerning taste buds across the world, Brahim’s is synonymous with the taste of Asia. Hygienically manufactured and conveniently packaged, our range of convenient Simmer Sauces, Ready To Eat Meals, Cooking Sauces and Asian Chefs are created from generations-old recipes of selected herbs, spices and natural ingredients, packaged to make cooking and dining a memorable experience.
Halal
Gluten Free
Usage:
Ideal as a cooking sauce for curry.
Preparation:
1. Add Brahim's Chicken Curry Sauce, 500ml (2 cups) water, 300g chicken and 100g potatoes
2. Simmer until chicken is cooked or to desired concentration. Serve hot
Storage:
Store in a cool, dry place.
Once opened keep refrigerated. Use within 24 hours.
For Best Before End: See packaging.
Packaging:
Packet
Weight:
180g
Country of Origin:
Malaysia
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