Cookies & Cream Ensaymada.
A sweet Briche Bun topped with crushed Oreo.
Ingredients:
Cake flour, Eggs, Water, Oil, Sugar, emulsifier, Baking Powder, (Wheat Flour, Sodium Pyrophosphate, Mango Pulp (Mango Pulp 95%, Sugar, Water, Acidity, Citric Acid), Cream Cheese (Full Fat Cheese, Double Cheese), Salt Stabilizer, Licus Bean Gum, Citric Acid, Milk), Icing, Vanilla Extract, Cream of Tartare.
Allergen:
See ingredients in bold.
Features:
Ensaymada is a Filipino sweet pastry. This is said to be a variation of the Ensaimades, a similar bread that uses pork lard as an ingredient that originated in Majorca (the largest island of Spain).
Ready to eat.
Usage:
Ideal as a snack.
Preparation:
Simply open, eat and enjoy.
Storage:
Store in a cool, dry place.
keep chilled for 2 weeks.
Keep freezer for up to 3 month. Once thawed consume immediately.
For Best Before End: See packaging.
Packaging:
Packet
Weight:
190g
Country of Origin:
Uk
Distributor:
Boca Bakery, 117 Marsh Road, Rhyl,
LL18 2AB.
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