Pickled Whole Yellow Radish.
Known as danmuji in Korean cuisine, pickled radish is a sweet, salty, crispy affair. It can be served as a part of small side dishes known as banchan, or used in staple recipes like kimbap. Traditional danmuji is dyed yellow by gardenia fruit, but in a pinch, dried or fresh turmeric can also give your radish pickles a bright golden pop.
Ingredients:
Radish, salt, water, acids, (E260, E330), sweeteners (E950, E951, E954, preservatives (E202), colour (E101), sulfites (E223).
Nutrition:
| Typical Value | Per 100g |
|---|---|
| Energy | 139.33KJ / 33.3kcal |
| Fat | 0g |
| Of which Saturates | 0g |
| Carbohydrate | 6.66g |
| Of which Sugars | 6.66g |
| Fibre | 0g |
| Protein | 0g |
| Salt | 3g |
Allergen:
Contain: Sulfites.
See ingredients in bold.
Features:
A type of pickle made using whole yellow radish, which is called in Japanese language by the name Takuan radish, and Danmuji in Korean language. In Japanese culture, takuwan is served at the end of the meal, as it is believed to have digestion capabilities. In Korea, danmuji is a prominent side dish which is served alongside small meals and snacks.
Usage:
Ideal as a side dish.
Preparation:
Simply open packet, drain liquid and cut into shape you preferred. Served and enjoy!
Storage:
Store in a cool, dry place.
Once opened refrigerate and use with in 24 hours.
For Best Before End: See packaging.
Packaging:
Plastic
Weight:
500g
Item Code:
103244
Country of Origin:
Korea
Legal Disclaimer
Unless expressly indicated in the product description, AOS Asian Online Superstore uk is not the manufacturer of the products sold on our website.
While we work to ensure that product information on our website is correct, manufacturers may alter their product information. Actual product packaging and materials may contain more and/or different information than shown on our website.
If you have any specific product queries, please contact the manufacturer. This notice does not affect your legal rights.
For medicinal products, content on our website is not intended to be used to diagnose, treat, cure, or prevent any disease or health condition or to substitute advice given by medical practitioners, pharmacists or other licensed health care professionals. You should contact your health care provider immediately if you suspect that you have a medical problem.
You should always read the labels, warnings and instructions provided with the product before using or consuming it and not solely rely on the information presented on our website.
You might also like
