Uncooked Shrimp Chips.
Our shrimp chips are made from fresh shrimp mixed with spices. No artificial color and preservatives. After fried, you can enjoy its delicious as crispy snack. You can have wonderful taste with dipping sauce, topping salad and all Thai & Asian dish.
Ingredients:
Tapioca Starch, Shrimp Meat 9.5%, Garlic, Sugar, Pepper, Salt, Flavour Enhancer: Monosodium Glutamate (E621).
Nutrition:
| Typical Value | Per 100g |
|---|---|
| Energy | 1515kJ / 357kcal |
| Fat | 1.0g |
| Of which Saturates | 0.3g |
| Carbohydrate | 78g |
| Of which Sugars | 14g |
| Fibre | 0g |
| Protein | 7.8g |
| Salt | 2.1g |
Allergen:
See ingredients in bold.
Features:
Uncooked Shrimp Chips. Good for sharing with friends and family.
No artificial color and preservatives.
Usage:
Use as a snack.
Preparation:
Put uncooked shrimp chips in hot (-200 c) and fresh vegetable oil. Fry about 10 seconds until they are fully puffed up. Eat after chips Cool down. Or store in an air tight container.
Storage:
Store in a Cool, dry place. Avoid direct sunlight.
Best Before: See packaging.
Packaging:
Packer
Weight:
500g
Distributor:
Chadha Oriental Foods Ltd.,
Welwyn Garden City,
Hertfordshire,
AL7 1HT,
England.
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