Coconut Plant Based Dessert.
Soya dessert with coconut and added calcium and vitamins.
Alpro were born plant-based, way back in 1980, and we've been banging that big, plant-based drum ever since. Our mission is the same now as it was then. To make delicious food that's healthy for you and healthy for the planet. And we go the extra mile to do it. Using less water and energy. Sourcing ingredients grown in a way that puts goodness back into the earth. And developing more and more sustainable, plant-based packaging.
Source of calcium.
Source of calcium. Calcium is needed for the maintenance of normal bones. A varied and balanced diet and a healthy lifestyle are recommended for good health.
If you love coconut, you're going to go coco-loco for this temptation loaded, tropical tasting dessert. Hope you've got your sunglasses handy, because just one luscious spoonful and your taste buds are on a trip to that island paradise. It's lush, it's smooth, and it's totally plant based and dairy free. With all the taste of coconut and all the goodness of soya, it's naturally perfect for a vegan diet. But why should vegans have all the fun? Vegetarian, flexitarian, or just want to give it a go? Anyone can add a little extra plant-based yumminess to their everyday, vegan or not, we say!
Soya Base (Water, Hulled Soya Beans (6.2%)), Sugar, Coconut Milk (5.3%) (Coconut Cream, Water), Modified Starch, Calcium (Calcium Carbonate), Thickener (Pectins, Carrageenan), Flavourings, Sea Salt, Acidity Regulator (Potassium Phosphates), Vitamins (B2, B12, D2)
|336kJ / 80kcal
|Of which Saturates
|Of which Sugars
See ingredients in bold.
Packed in a protective atmosphere.
- 100% plant-based
- Dairy free
- Naturally free from lactose
- Naturally low in fat and saturated fats
- Source of protein
- Source of vitamins B2, B12 & D
- Gluten free
- Perfect for vegans
Ideal as a dessert
Remove lid and enjoy.
Best Eaten Chilled.
Do not freeze.
For Best Before End: See packaging.
125x4 = 500g
Country of Origin:
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