Jack’s White Baguettes (2pc).
Soft crumb. Crusty golden crust. Full of flavour. Suitable for vegetarians.
Ingredients:
Wheat Flour (Wheat Flour, Malted Wheat Flour, Antioxidant (Ascorbic Acid)), Water, Yeast, Fermented Wheat Flour, Salt.
Nutrition:
| Typical Value | Per 100g |
|---|---|
| Energy | 1208kJ / 285kcal |
| Fat | 1.1g |
| Of which Saturates | 0.2g |
| Carbohydrate | 59g |
| Of which Sugars | 3.8g |
| Fibre | 2.9g |
| Protein | 8.5g |
| Salt | 1.1g |
Allergen:
Including cereal containing gluten.
May also contain milk and sesame seeds.
See ingredients in bold.
Packaged in a protective atmosphere.
Features:
Kosher, Suitable for VegetarIan.
Usage:
Ideal as a snack.
Preparation:
Oven Cook: Remove all packaging. Place on a baking tray on the middle shelf of a preheated oven. All appliances vary, these are guidelines only.
OVEN COOK
200°C / Fan 180°C / Gas Mark 6 8-10 mins
Not suitable for microwave cooking.
Storage:
Store in a cool, dry place. Once opened, keep refrigerated (1°C to 5°C) and consume within 1 day.
Suitable for home freezing. Freeze as soon as possible after purchase and within the date shown. Use within 1 month. Defrost in a refrigerator for 2 hours or overnight. Do not re-freeze once defrosted.
For best before: See Packaging.
Packaging:
Wrap - Plastic
Weight:
2 pc
Country of Origin:
France
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