Hikari Enjuku Koji Miso Soup Tofu (Enjuku Tufo).
Instant Miso Soup with tofu.
It contains 8 pieces of Enjuku tofu, each carefully crafted with Hikari's high-quality koji miso soup. This ancient fermentation method has been utilized for centuries and provides a rich source of probiotics to help support gut health and digestion.
Ingredients:
MISO PASTE: Soybean Paste (Water, Rice, Soybeans, Salt), Water, Alcohol, Sugar, Kelp Extract, Salt.
GARNISH: Tofu (Soybeans, Firming Agent: E516), Seaweed, Green Onion, Yeast Extract Powder, Sugar, Dried Bonito Powder (Fish), Salt.
Nutrition:
| Typical Value | Per 100g |
|---|---|
| Energy | 752kJ / 180Kcal |
| Fat | 4.9g |
| Of which Saturates | 0.6g |
| Carbohydrate | 22.9g |
| Of which Sugars | 12.4g |
| Fibre | 0g |
| Protein | 9.0g |
| Salt | 9.7g |
Allergen:
Contain: Wheat, soybean.
See ingredients in bold.
Features:
For our ENJUKU KOJI MISO SOUP, we use our ENJUKU KOJI MISO made from organic soybeans, Japanese rice and sun-dried sea salt. The soup's rich flavor and aroma are derived from the high proportion of koji (rice malt) instead of artificial flavors.
Suitable for vegetarian.
Usage:
Use for breading.
Preparation:
1. Empty the packets of fresh miso paste and garnish into a bowl or cup.
2. Add 5~6oz (160ml) of hot water, adjusting for desired taste.
3. Stir thoroughly until the fresh miso paste is dissolved.
Storage:
Keep in a cool, dry place.
Once opened, keep refrigerated and use as soon as possible.
For Best Before End: See Packaging.
Packaging:
Packet
Weight:
8pc - 150.4g
Item Code:
L3411A
Country of Origin:
Japan
Distributor:
Tazaki Foods Ltd.,
12 Innova Way,Enfield,
EN3 7FL, U.K.
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