Sweet & Sour Plum Sauce.
This delicious mild sweet sauce with salted plum, use for dipping sauce with Hoijor, fresh shrimp, fried fish, fried crab and other fries of meat.
Ingredients:
Water (38%), Sugar (30%), Glucose Syrup (27%), Salted Plum (Plum, Salt, Water) (3%), Salt. Acidity Regulator (Citric Acid, Stabiliser: Xanthan Gum).
Allergen:
See ingredients in bold.
Usage:
Ideal for Dipping and Stir-fry wok sauce.
Storage:
Store in a cool dry place.
Refrigerate after opening.
Weight:
730ml
Country of Origin:
Thailand
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