DHC Bean Curd Snack Spicy.
A vegetarian diet the steak.
Black pepper flavour beancurd to eat as a snack or enjoy it with other foods!
Ingredients:
Non-GM Soyabean (95.43%), Soy Sauce (Soybean, Wheat Flour, Salt, Water) (2.355%), Soybean Oil (1.425%), Sugar, Flavour Mix (Soy Sauce, Hydrolysed Soy Protein, Flavour Enhancer (E621), Salt, Corn Starch, Maltodextrin (Gluten), Flavour Enhancer (E621), Spices, Black Pepper (0.033%), Preservatives (E202, E262(ii)), Flavour Enhancer (E635), Flavouring.
Nutrition:
| Typical Value | Per 100g |
|---|---|
| Energy | 1191kJ / 284.47Kcal |
| Fat | 9.5g |
| Of which Saturates | 1.58g |
| Carbohydrate | 26.6g |
| Of which Sugars | 0g |
| Fibre | 0g |
| Protein | 22.8g |
| Salt | 2.8g |
Allergen:
Contains Wheat Gluten, Soybean.
See ingredients in bold.
Features:
Tofu, also known as bean curd in English, is a food prepared by coagulating soy milk and then pressing the resulting curds into solid white blocks of varying softness.
Ready to eat.
Suitable for vegetarian.
Usage:
Ideal as a snack, condiment, salad, Stir-fry.
Preparation:
Ready to eat.
Storage:
Keep in a dry, cool place away from direct sunlight.
For Best Before End: See packaging.
Packaging:
Packet
Weight:
28g
Item Code:
CFJ208E
Country of Origin:
China
Distributor:
Interlink Direct Ltd
402-404 Roding Lane South,
Woodford Green, Essex,
IG8 8EY UK
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