Jap Chae Sauce.
Traditional style Korean stirfry noodle sauce. Perfect for creating Authentic Korean Japchae Noodles.
Vegan
Gluten Free
It has a sweet soy-based flavor that goes well with thin noodles and vegetables. Typically used with clear noodles, toasted sesame oil, stir fried veggies & meats.
Japchae is commonly served as a side dish, though it may also be eaten as a main dish.
Ingredients:
Water, Sugar, Soy Sauce, Salt, Onion, Garlic, Roasted Sesame, Black Pepper, Flavour Enhancer (monosodium Glutamate), Acidity Regulator (Citric Acid), Caramel.
Nutrition:
| Typical Value | Per 100g |
|---|---|
| Energy | 569kJ / 136kcal |
| Fat | 0.6g |
| Of which Saturates | 0.1g |
| Carbohydrate | 31.2g |
| Of which Sugars | 30.1g |
| Fibre | 0.0g |
| Protein | 1.4g |
| Salt | 10.0g |
Allergen:
See ingredients in bold.
Features:
Suitable for vegetarian.
Usage:
Ideal for stir-fry, marinade, Soup.
Preparation:
Ready to use.
Storage:
Ambient. Refrigerate After opening.
For Best Before End: See packaging.
Packaging:
Bottle
Weight:
185g
Item Code:
K2319
Country of Origin:
Thailand
Distributor:
M.A Oriental Foods Ltd
15 Colonial Way, Watford, Hertfordshire,
WD24 4PT.
Return to:
M.A Oriental Foods Ltd
15 Colonial Way, Watford, Hertfordshire,
WD24 4PT.
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