Peanut is a highly nutritious food that contains about 25% protein, 48% lipid, 21% carbohydrate and other micro nutrients and is consumed worldwide for various purposes. One of the major utilization of peanuts is in the production of peanut butter. Peanut butter is usually staple with bread and crackers. It is used as flavor variety in confectionary and dessert in the food industry.
Item Code:
LC309