Chilli Paste in soybean Oil / Nam Prik Pao (225g) Maesri Nam Prik Pao is excellent in Thai food, a roasted red chilli paste often added to tom yum soup and ideal for stir-fries, spreading and dipping. Medium hot red chilli paste is used as a cooking ingredient and used from jar as a dip, sandwich spread etc.
Sugar, Soybean Oil, Dried Chilli, Garlic, Shallot, Tamarind Juice, Fish Sauce (Anchovy Extract, Salt, Sugar), Salt, Dried Shrimp
Item Code:
TMSCHSBO225 - m
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