Shrimp Paste (Kapi).
A very popular Thai condiment, Shrimp Paste is made by Phiboonchai Maepranom Thai Chilli Paste Company.
A premium quality shrimp paste, it is an excellent ingredient for many Thai, Laos, Malaysian, Vietnamese, Southern Chinese, Filipino and Indonesian dishes.
Ingredients:
Shrimp (Crustacean) (Acetes spp.) 90%, salt (may also contain fish)
Nutrition:
Per serving | |
---|---|
Energy (KJ/KCal) | 515/123 per 100g |
Fat | 2.6g |
of which Saturates | 0.5g |
Protein | 24.9g |
Salt | 17.7g |
Allergen:
Contains Shrimp (Crustacean)
Features:
Natural ingredients.
No preservatives.
No artificial Colors.
No MSG.
Usage:
Used to enhance the flavour of rice, curries and stir fry dishes.
Storage:
Store in a cool dry place.
Refrigerate after opening and consume fully within 6 months.
Packaging:
Tub
Weight:
100g
Item Code:
MAE030
Country of Origin:
Thailand
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