Bakery Plain Naan Bread 4’s.
Tear Drop shaped plain Naan Bread predominantly used as an accompaniment with curries and kebabs.
Ingredients:
Wheat flour, Water, Yogurt (Milk), Yeast, Sugar, Salt, Preservative (E282), Rapeseed oil, Black onion
seeds, Milk powder, Raising agent (E450, E500, E341), Improver.
Nutrition:
| Typical Value | Per 100g |
|---|---|
| Energy | 1050kJ / 247kcal |
| Fat | 1.6g |
| Of which Saturates | 0.2g |
| Carbohydrate | 53.5g |
| Of which Sugars | 2.5g |
| Fibre | 2.1g |
| Protein | 8.4g |
| Salt | 0.9g |
Allergen:
Contain: Wheat, gluten.
See ingredients in bold.
Features:
Suitable for Home freezing.
Suitable for vegetarian.
Usage:
Ideal for toasting or eat as it is.
Preparation:
All appliances may vary; the following is a guide only.
TO GRILL. Preheat the grill to a medium heat and grill for approximately 1 minute on each side turning
during cooking, Brush with melted butter and serve immediately,
TO OVEN HEAT. Preheat oven to 180 c/gas mark 4. Sprinkle naan with water. Place on baking tray
and reheat, for 3-4 minutes, Alternatively, sprinkle Naan with water and wrap in foil and place in
oven for 3-4 minutes, Brush with melted butter and serve immediately.
TO MICROWAVE Place Naan in Microwave for 30-40 seconds. Brush with melted butter and
serve immediately.
Storage:
Store in a cool dry place less than 25°C), away from direct sunlight. Use within 24 hours of opening
pack.
Freezing:
Freeze on day of purchase and defrost thoroughly before use. Once opened or defrosied,
consume within 24 hours.
For best before: See bag closure.
Packaging:
Bag - Plastic
Weight:
520g
Item Code:
LEICBAK7
Country of Origin:
UK
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