Maggi 2-Minute Noodle Curry Flavour.
Ingredients:
Noodle: Wheat Flour Palm Oil Salt, Acidity Regulator (E508 E501, E500), Food Additive (E412, E451)
Seasoning Powder: Salt, Palm Fat and Olein, Tapioca Starch, Mineral (Stabiliser[E508), Sugar Chilli Wheat Four, Maltodextrin, Garlic Coriander, Spices, Onion Cumin, Contains Flavour Enhancer (E621, E631 E627), Yeast Extracts Contains Acidity Regulator, Stabiliser and Anti-caking Agent as Permitted Food Conditioner. Contains Permitted Flavouring (Contains Soya) And Permitted Colouring.
Nutrition:
| Typical Value | Per 50g |
|---|---|
| Energy | 1870kJ / 447Kcal |
| Fat | 18.3G |
| Of which Saturates | 2.8g |
| Carbohydrate | 61.0g |
| Of which Sugars | 3.0g |
| Fibre | 0g |
| Protein | 9.6g |
| Salt | 1893mg |
Allergen:
May contain Crustaceans, Fish, Milk, Celery and Mustard.
See ingredients in bold.
Features:
Suitable for vegetarian.
Usage:
Ideal as a snack, meal.
Directions:
These are guidelines only as cooking appliances vary.
Break noodles into 400ml boiling water and add the flavouring sachet. Stir and simmer for 2 minutes.
It's Good to Remember:Add twist to your noodles by adding vegetables and adding chicken or fish for protein!
Storage:
Store in a cool, dry place.
Packaging:
Packet
Weight:
5 x 79g = 395g
Item Code:
CM0079
Country of Origin:
Malaysia
Supplier:
H&P Europe Trading Company Ltd
Unit 2, Hillfoot Industrial State,
17 Howland Road, Sheffield,
S3 8AB UK
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