
Happy Grass Soya Bean Curd Powder.
Serbuk Tau Huay.
Our Happy Grass Soya Bean Curd Powder is a great source of high-quality plant-based protein, with each 80g bag containing 30 servings. This makes it an ideal addition to your daily diet, providing you with essential nutrients and helping you meet your daily protein requirements. Plus, it's made from soybeans that are grown and harvested using sustainable practices. Take the first step towards a healthier lifestyle with Happy Grass Soya Bean Curd Powder.
Ingredients:
Soya Powder (Sexbean), Non Dairy Creamer (Glucose Syrup, Emulsifier (617), Stabilizer (E340, E452) Colour (E150a), Food Conditioner (E551). Coconut Oil), Sugar, Carrageenan.
Nutrition:
Typical Value | Per 50g |
---|---|
Energy | 1715kJ / 410Kcal |
Fat | 6.0g |
Of which Saturates | 6.0g |
Carbohydrate | 82.0g |
Of which Sugars | 36.0g |
Fibre | 0g |
Protein | 7.0g |
Salt | 0.18g |
Allergen:
See ingredients in bold.
Features:
Suitable for vegetarian.
Usage:
Ideal for baking, dessert, sauce.
Directions:
1. Pour 500ml of piain water and 1tsp sugar into a pot. Bring it to boil.
2. Remove flame. Pour in Soya Bean Curd Premix Powder and stir till dissolve.
3. Simmer for 5 mins. Open lid and remove excess bubbles with a spoon.
4. Pour into container. Wait for the mixture to cool and set before placing into the fridge for a few hours. 5. Delicious Soya Bean Curd is ready to be served once chilled.
Note: For better taste, you may replace the plain water with pandan water.
Storage:
Store in a cool, dry place.
Packaging:
Packet
Weight:
80g
Item Code:
HG0004
Country of Origin:
Malaysia
Supplier:
H&P Europe Trading Company Ltd
Unit 2, Hillfoot Industrial State,
17 Howland Road, Sheffield,
S3 8AB UK
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