Pancit Canton (Chow Mein) original flavour.
Pancit Canton is a Filipino favorite whose roots began in China. It is also very much like Mi Goreng, an Indonesian dish.
Quick and Easy to make!
Ingredients:
Noodles: wheat flour, vegetable oil [palm oil, green tea extract] salt, stabiliser e412, acidity regulator e500, e501, emulsifier: e452
Seasoning: coconut oil, maltodextrin, soy sauce [water, soybeans, wheat, salt, preservative e202],c chicken flavour, cane sugar, salt, flavour enhancers: e621, e631, e627, dehydrated vegetables [carrots, chives] spices [onion, garlic] colour e150.
Nutrition:
| Typical Value | Per 100g |
|---|---|
| Energy | 1891kJ / 451kcal |
| Fat | 20g |
| Of which Saturates | 11g |
| Carbohydrate | 55g |
| Of which Sugars | 2.5g |
| Fibre | 3.3g |
| Protein | 11g |
| Salt | 3.3g |
Allergen:
Contains : Wheat, Soybean.
Features:
Traditional stir-fried noodles.
Delicious, savoury and very nutritious.
Quick and easy to make.
Tasty broth-free dish.
Directions:
Ideal as an appetizer, main dish or snack.
Preparations:
1. Cook noodles in boiling water for 3 mins. 2. Drain noodles and put on a plate.
3. Pour special seasoning, soy sauce and oil in the noodle and mix well.
Garnish with vegetables of your choice.
Packaging:
Bag / Plastic
Weight:
60g
Item Code:
LUC011 - A
N413 - M.A
PLMPPCOR - Man
Manufacturer:
20th & 21st Floors,
6750 Office Tower,
Ayala Avenue, Makati City.
Philippine.
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