Yopokki Jjajang Instant Rice Cake.
This instant Topokki is new Jjajang Yopokki flavored with yummy Jjajang sauce, and easy to cook in a microwave.
Ingredients:
Rice Cakes [Rice, Refined Salt, Acidity Regulator, Grain Alcohol]
Seasoning [White Sugar, Powdered Soy Paste -H (Soy Paste, Wheat, Refined Salt), Maltodextrin, Palm Oil Seasoning Powder MF, Caramel Powder, Topokki Seasoning, Stir-fried Bean Flour, Dried Onion, Potato Flakes, Dried Carrot, Glutinous Corn Starch, Silica, L-Sodium Glutamate, Stir-ried Onion Powder, Dried Onion Powder, Dried Welsh Onion, Onion Seasoning Oil, Chilli Powder, Flavoured Oil].
Nutrition:
| Typical Value | Per 100g |
|---|---|
| Energy | 1133kJ /271kcal |
| Fat | 1.8g |
| Of which Saturates | 0.1g |
| Carbohydrate | 58.8g |
| Of which Sugars | 5.0g |
| Fibre | 0.2g |
| Protein | 5.0g |
| Salt | 0.39g |
Allergen:
See ingredients in bold.
Features:
Instant Rice cake.
Quick and easy to prepare.
Usage:
Ideal as a snack or meal.
Preparation:
Fill the pan with rice cake, sauce and 100ml water.
As soon as boiling turn down the heat and continue to cook until the sauce become as thick.
Storage:
Store in a cool, dry place.
For Best Before End: See packaging.
Packaging:
Packet
Weight:
240g
Item Code:
107896
Country of Origin:
Korea
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