Bibigo Young Radish Kimchi (Pouch).
The carefully selected ingredients and bibigo’s secret seasoning provide the highest taste quality.
CJ Food’s own patented lactic acid bacteria keeps bibigo Kimchi fresh and crunchy.
Ingredients:
Salted Young Radish 44% (Young Radish, Salt), Salted Napa Cabbage 22% (Napa Cabbage, Salt), Water, Onion, Red Pepper, Garlic, Green Onion, Thickening Agent (Water, Acidity Regulator (Calcium Lactatel, Thickener (Xanthan Gum, Sea Salt), Fish Sauce (Anchovy, Water, Sweetener (Sorbitols), Salt, Shrimp, Flavour Enhancer (Monosodium Glutamatel, Fructose, Kelp Extract, Sorbitol Thickener (xanthan Gum), Yeast Extract), Red Pepper Powder, Green Pepper, Sea Salt, ginger, Sweetener Maltitols), Anchovy Sauce (Anchovy, Sea Salt), Sweetener (Sorbitol), Starter Culture (SoyPeptone), Pear Puree (Pear, Antioxidant (Ascorbic Acid), Crystalline Fructose
Nutrition:
| Typical Value | Per 100g |
|---|---|
| Energy | 142kJ / 34kcal |
| Fat | 0.7g |
| Of which Saturates | 0g |
| Carbohydrate | 4.7g |
| Of which Sugars | 1.5g |
| Fibre | g |
| Protein | 2.1g |
| Salt | 1.5g |
Allergen:
Contains Fish (Anchovy).
See ingredients in bold.
Features:
Contain: Fish, anchovy.
Suitable for vegetarian.
Usage:
Use for stir-fry, soup, condiment.
Preparation:
Ready to eat.
Storage:
Keep Chilled.
For Best Before End: See packaging.
Packaging:
Pouch
Weight:
450g
Item Code:
109203
Country of Origin:
South Korea
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