Spanish Bread.
Sweet, soft and moist bread filled with buttery custard.
Ingredients:
Wheat Flour, Eggs, Water, Sugar, Unsalted Butter, Shortening, (Vegetabke Oil, (Palm Oil, Palm Stearin, Rapeseed Oil)), Wheat Powder, Milk Powder, Custard Powder, (Sugar, Modified Naize Starch (Contain: Sulphur Dioxide), Skimmed Milk Powder, Begetable Oil), Whey Powder (Milk), Purple Yum, Salt, Dough Improver, Yeast Double Cream, Cream Cheese (Full Fat Cheese, Salt, Stabilizer (Locust Bean Gum), Citric Acid Milk, Icing Sugar, Food Colour (E122), Cheese.
Allergen:
May contain: Traces of sesame seeds.
See ingredients in bold.
Features:
Spanish Bread are soft bread rolls that are filled with a sweet, buttery paste, dusted with bread crumbs and baked to golden perfection.
Ready to eat.
Usage:
Ideal as a snack.
Preparation:
Simply open, eat and enjoy.
Storage:
Store in a cool, dry place.
keep chilled for 2 weeks.
Keep freezer for up to 3 month. Once thawed consume immediately.
For Best Before End: See packaging.
Packaging:
Packet
Weight:
190g
Country of Origin:
Uk
Distributor:
Boca Bakery, 117 Marsh Road, Rhyl,
LL18 2AB.
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