New Year Cake.
(Medium) 和合發財年糕(中) 300g. “年糕” (Nian Gao) or also known as New Year Cake is made of glutinous rice flour. It is sweet and has a dense and sticky texture. Eating a piece of this delicious Chinese cake is traditionally believed to bring good luck for the coming year.
Ingredients:
Glutinous Rice Flour, Water, Sugar, Citric Acid.
Nutrition:
| Typical Value | Per 100g |
|---|---|
| Energy | 312kcal |
| Fat | 12.8g |
| Of which Saturates | 0g |
| Carbohydrate | 47.0g |
| Of which Sugars | 0g |
| Fibre | 0g |
| Protein | 2.1g |
| Salt | 0g |
Allergen:
See ingredients in bold.
Features:
Ready to eat.
Suitable for vegetarian.
Usage:
Ideal as a snack, dessert.
Preparation:
Simply enjoy straight from the pack or steam after removing the package!
Storage:
Store in a cool, dry place.
For Best Before End: See packaging.
Packaging:
Tub
Weight:
500g
Item Code:
001033
Country of Origin:
Uk
Manufacturer:
PSF Trading Sdn. Bhd.
42, 44, 46, Jalan Sungai Keramat 6.
Taman Klang Utama.
42100, Klang, Selangor
Distributor:
Great Oriental
Unit 10, Eastman Edge,
Eastman Road, Harrow,
HA1 4WL,
United Kingdom
Oriental Delight (UK) Ltd.
Unit 2, Metro Trading Centre,
Second Way, Wembley,
Middlesex, HA9 OYJ.
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