WZH Wangzhihe Fermented Bean Curd.
Made with the highest quality fermented beans, our WZH Wangzhihe Fermented Bean Curd is a rich source of protein, essential vitamins, and minerals. With each serving, you're getting a nutrient-packed addition to your meals.
Ingredients:
Water(40%), Soybean (30%). Alcohol, Salt, Sugar, Wheat Flour, Colouring Agent (Red Rice), Stabilizing Agent (E511), Spices.
Nutrition:
| Typical Value | Per 100g |
|---|---|
| Energy | 730kJ / 174.4Kcal |
| Fat | 12g |
| Of which Saturates | 0g |
| Carbohydrate | 7g |
| Of which Sugars | 1g |
| Fibre | 0g |
| Protein | 10g |
| Salt | 3g |
Allergen:
See ingredients in bold.
Features:
Red Beancurd is often used for marinades, sauces, and braised meat dishes.
Ready to use.
Suitable for vegetarian.
Usage:
Use for Stir-fry, soup, sauce.
Preparation:
Ready to use.
Storage:
Keep in a dry, cool place away from direct sunlight.
For Best Before End: See packaging.
Packaging:
Jar
Weight:
250g
Item Code:
WZH001 - SO
Country of Origin:
China
Distributor:
Star Oriental Trading Ltd.
Unit D, Centurion Park,
Southhampton, UK
SO18 1UB.
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