Wheatsun Lacey Noodles.
The noodle is popular in northern China with a unique flavor of pasta, which is characterized by a thick centre and thin edge, as well as a clear edgefront.. Wheatsun, adhering to the mind of the good surface, carefully selected natural health ingredients, following the traditional process elaborately. The cooking noodies are soft and sticky, the taste is smooth and chewy, so you can enjoy delicacy on the tongue to your heart's content.
Ingredients:
Wheat Flour, Water, Salt, Sodium Carbonate.
Nutrition:
| Typical Value | Per 100g |
|---|---|
| Energy | 1477kJ / 353kcal |
| Fat | 1.1g |
| Of which Saturates | 0g |
| Carbohydrate | 74.4g |
| Of which Sugars | 4g |
| Fibre | 0g |
| Protein | 10.1g |
| Salt | 1.75g |
Allergen:
See ingredients in bold.
Features:
Suitable for vegetarian.
Usage:
Ideal for soup, cold noodle.
Preparation:
1. Put Sliced Noodles into the boiling water, keep stirring and segregate them to avoid the food sticky.
2. Boil for 3 to 5 minutes in a high heat, and as your personal like to get the best taste of the Sliced Noodles.
3. Place the cooked noodles into a bowl and stir uniformly.
4. If frying the noodles, cool them down with cold water before service.
Storage:
Keep in a dry, cool place. Away from direct sunlight.
For Best Before End: See packaging.
Packaging:
Packet
Weight:
400g
Item Code:
575101 - OR/GO
Country of Origin:
Japan
Distributor:
Great Oriental
Unit 10, Eastman Edge,
Eastman Road, Harrow,
HA1 4WL,
United Kingdom
Oriental Delight (UK) Ltd.
Unit 2, Metro Trading Centre,
Second Way, Wembley,
Middlesex, HA9 OYJ.
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