Brown Rice Vermicelli.
This brown rice vermicelli from Thailand is a great addition to your Asian noodle and soup dishes!
Ingredients:
Rice (76%), Browm Rice (14%), Water.
Nutrition:
| Typical Value | Per 100g |
|---|---|
| Energy | 1573kJ / 376kcal |
| Fat | 1.3g |
| Of which Saturates | 0.5g |
| Carbohydrate | 85g |
| Of which Sugars | 0g |
| Fibre | 0g |
| Protein | 8g |
| Salt | 0g |
Allergen:
See ingredients in bold.
Features:
Delicious brown rice vermicelli noodles - the perfect choice for authentic oriental dishes.
Usage:
Ideal for stir-fry, soup.
Preparation:
- Place Brown Rice Vermicelli a piece inte
a bo - Add 380 ml of boling water. Cover for 3 minute, then drain. Ready to cook as the dish you like.
Storage:
Store in a cool, dry place.
For Best Before End: See packaging.
Packaging:
Bag
Weight:
10x50g = 500g
Item Code:
WAI022
Country of Origin:
Thailand
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