Poku mushrooms have a mild flavour, great for Thai and Chinese dishes. Poku mushrooms are so hearty that they can be a good substitute for meat in vegetarian dishes.
Ingredients:
Shiitake Mushrooms, Water, Salt.
Nutritions:
Per 100g
| Energy | 18kcal |
|---|---|
| Salt | 0.96g |
| Carbohydrate | 1.8g |
| Protein |
1.8g |
Usage:
Once opened, drain and rinse in fresh water before use.
Storage:
Store in a cool dry place.
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